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Family tradition since 1961. DODLEK-AGRO produces quality potatoes, onions and wheat in Međimurje, Croatia — GLOBAL G.A.P. certified, with a focus on partnership and trust.

Potatoes

In our assortment we offer potatoes for roasting and frying, potatoes for salad and potatoes for cooking, also in various packaging sizes. Our packaging can be fully customized to your requirements, with customer names, logos and barcodes. Whether you choose striking colors, durable materials or specific formats, we help you make your brand stand out. You can see the assortment we offer below. We also offer other types of packaging not shown here, according to client needs and wishes.

Potato (Solanum tuberosum) is a plant of the Solanaceae family originating from the South American Andes, where Quechua Indians called it “papa”. After cereals, potato is the most important food crop. The energy value of potatoes is only 86 kcal per 100 g of a meal (boiled potatoes). In 100 grams of raw potato there are 80.96% water, 0.14 g fat, 1.89 g protein, 15.90 g carbohydrates (13.35 g starch; 1 g sugar) and 1.70 g fiber. Potato is a valuable source of vitamins and minerals: vitamin C, niacin, vitamin B6, pantothenic acid, thiamine, folate, potassium, magnesium, phosphorus, iron, manganese and calcium.

The above-ground stem is herbaceous, up to finger-thick, 0.50 m high and angular. The leaves are irregularly pinnate, divided into egg-shaped leaflets. The flowers (depending on the potato variety) range from white to violet and are located on long stalks. The fruit is a yellowish-white-greenish berry.

It is used for human and livestock nutrition and as an industrial raw material for producing starch, alcohol, potato sugar and more. The underground tuber is used in nutrition. After the discovery of America, this plant conquered the world. At the end of the 16th century it was brought to Spain, and probably to Ireland and England, from where it spread across the rest of Europe. In Croatia, potatoes were brought by border soldiers in 1779 and 1780, and since then they have been an indispensable part of the diet in our regions.

At first it was cultivated as an ornamental plant, but due to population growth, wars and hunger it began to be cultivated as an agricultural crop. Other folk names for potato are krompir, krtola, kumpir, krumpijer, kalamper, podzemljica and patata. The people of Belica, who produce the most potatoes in our country, proudly call it kalamper.

In our assortment we offer potatoes for roasting and frying, potatoes for salad and potatoes for cooking, also in various packaging sizes. Our packaging can be fully customized to your requirements, with customer names, logos and barcodes. Whether you choose striking colors, durable materials or specific formats, we help you make your brand stand out. You can see the assortment we offer below. We also offer other types of packaging not shown here, according to client needs and wishes.

Yellow potatoes – 1 kg

Yellow potatoes – 1 kg

Red potatoes – 1 kg

Red potatoes – 1 kg

Yellow potatoes – 1.5 kg

Yellow potatoes – 1.5 kg

Red potatoes – 1.5 kg

Red potatoes – 1.5 kg

Yellow or red potatoes – 2.5 kg

Yellow or red potatoes – 2.5 kg

Potatoes for cooking – 2.5 kg

Potatoes for cooking – 2.5 kg

Potatoes for roasting and frying – 2.5 kg

Potatoes for roasting and frying – 2.5 kg

Potatoes for salads – 2.5 kg

Potatoes for salads – 2.5 kg

Yellow potatoes – 5 kg

Yellow potatoes – 5 kg

Red potatoes – 5 kg

Red potatoes – 5 kg

Yellow potatoes – 10 kg

Yellow potatoes – 10 kg

Red potatoes – 10 kg

Red potatoes – 10 kg

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